Table D'Hote
STARTERS
Home-made Soup of the Day Melon Fan With Fruit Coulis Pate & Cumberland Sauce King Prawns In Filo Pastry BBQ Spare Ribs
MAIN COURSE
Chicken Stuffed with Pate Madeira sauce Lamb Cutlets & Minted Gravy Braised Steak Chasseur Salmon & Hollandaise Sauce Nut Roast Arribata Sauce
All the above are served with a selection of vegetables & potatoes
DESSERT
Selection of desserts on the day
Coffee and Mints
£19.50